Class I Recall
Health Risk: High

WASHINGTON – Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 75,233 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).

The salad products items were produced from October 14, 2019 through October 16, 2019. The products subject to the recall can be found on the following spreadsheet.

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This release is being updated to alert consumers that the recalled ready-to-eat poultry products were used in additional products. Some of the products may have been served from the deli counter in grocery stores.

WASHINGTON – Tip Top Poultry, Inc, a Rockmart, Ga., establishment, is recalling an undetermined amount of ready-to-eat (RTE) poultry products that may be adulterated with Listeria monocytogenes, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).

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WASHINGTON – Fisher Packing Company, a Redkey, Ind. establishment, is recalling approximately 744 pounds of ready-to-eat (RTE) pork products that may be adulterated with Listeria monocytogenes.

The RTE pork products were packaged on August 27, 2019. The following products are subject to recall:

Vacuum-sealed packages of various weights containing “FISHER MEATS OLD FASHION SMOKED HAM” with a lot code of 19239 on the label.
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WASHINGTON – American Beef Packers, Inc., a Chino, Calif. establishment, is recalling approximately 24,428 pounds of raw beef products that are deemed unfit for human consumption.

FSIS inspection personnel retained the carcass and collected a sample for further analysis. Prior to test results being received, the carcass was erroneously released and further processed into raw intact and non-intact beef products, which were distributed in commerce.

The raw beef items were produced and packaged on Aug. 21, 2019. The following products are subject to recall:

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WASHINGTON – Tip Top Poultry, Inc., a Rockmart, Ga. establishment, is recalling approximately 135,810 pounds of fully cooked poultry products that may be adulterated with Listeria monocytogenes.

The frozen, diced, and mechanically separated ready to eat chicken was produced on January 21, 2019 and display “PACK DATE 01/21/19” on the labels.

The products subject to recall bear establishment number “P-17453” inside the USDA mark of inspection or on the case. These items were shipped to hotels, restaurants, and institutions nationwide.

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Class I Recall
Health Risk: High

WASHINGTON – Lean Culinary Services, LLC, a Hollywood, Fla. establishment, is recalling approximately 223 pounds of ready-to-eat (RTE) chicken salad products that may be adulterated with Listeria monocytogenes.

The RTE chicken salad items were produced on February 12, 2019. The following products are subject to recall:

14.9-oz. plastic tub packages containing “classic chicken salad Made with Bell & Evans White Meat Chicken” and a Best By date of 2-17-19.
8-lbs plastic bags containing “classic chicken salad Made with Bell & Evans White Meat Chicken” and a Sell By date of 2-19-19 for use behind the deli counter.
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